Private Classes Themes
Private Classes FAQ
What is the pricing?
We charge $75-$168 per person for a 2-3.5 hours class according to different class themes.
Is there a minimum amount of people?
Yes, the minimum headcount is 6 to schedule a private cooking class.
How many people can you accommodate?
We can accommodate up to 12 people for a private cooking class.
What’s the location?
The space is located right in the center of the totem lake neighborhood at Kirkland (click here for detailed location). It's right off freeway 405 exit 20. Public transportation is also easily accessible.
How to park?
Plenty parking spaces are available right in front of Urban Table, and more available in the back.
What’s your availability?
Daily 10am-10pm. Please provide the preferred date and time when booking, we will contact you to confirm the availabily.
Can I visit Urban Table before booking?
Of course! We'd love to tour you around Urban Table before you make decision. Please fill out the request form below and our staff will contact you.
Do you provide wine&beer package? Could I bring my own?
We could provide wine&beer package for your team at a price of $15-20/person (2 glasses maximum per person) with a banquet permit application. BYOB is accepted with a $50 corkage fee and you must apply for the permit at http://lcb.wa.gov/licensing/online-banquet-permit (easy 5-minute application for $10).
Do we need to bring in stemware or flatware?
No, all stemware and flatware are provided.
Do we get to eat what we make?
Of course! That’s the best part.
When do you need to confirm by?
We ask for a final confirmation 5 business days prior to the event and this is the number your group is charged for.
Is there a bartending service?
No, but we could arrange for you with fee applied.
What is your cancellation policy?
14 days or more from your scheduled event: no charge/penalty to reschedule or cancel your event.
7-14 days from your scheduled event: there will be a $25 (plus 3% credit card convenience fee) rescheduling or cancellation fee applied to the credit card we have on file at booking.
Within 7 days of your event:
If cancelled: full balance of your scheduled event will be applied to the credit card we have on file at booking (plus credit convenience fee).
If rescheduled: there will be a $50 rescheduling fee (plus 3% credit card convenience fee) applied to the credit card we have on file at booking. This fee is in addition to your event balance due on your rescheduled event date.
*this policy applies to all The La Kitchen, LLC rescheduled and cancelled events due to illness, weather, unplanned circumstances, etc. That result in the inability to attend at scheduled event time.
*3% credit card convenience fee included in all credit card transactions is not refundable in any case.
Please don't hesitate to contact us if you have any question about cooking classes, or need help with event reservations.